昆布食文化のロシアにおける普及ならびに昆布産業の振興に向けて = Popularization of "kombu"-eating culture in Russia and outlook toward the promotion of kelp-industries in Asia-Pacific region

海外出張報告書 第32回国際シンポジウム報告書 Present condition of kelp industries in Russian Primorsky and Sakhalin Development of functional food biotechnology, using Far Eastern algae Actions for the dissemination of kelp-eating culture in Vladivostok during the kelp project Nutritional impact of seaweeds with a special interest to fucoxanthin Actions for the dissemination of kelp-eating culture in France, Holland and Belgium from 1981 to 2012 Industrial production of amino acids with microbial fermentation process Production results of dried plate-shaped kelp in Sakhalin and outlook toward the promotion of kelp industry in Sakhalin Perspective of the Japan-Russia agribusiness 国際シンポジウム総合討論

著者

高橋, 巌、日本大学生物資源科学部国際地域研究所

出版社

龍溪書舎

発売日

2018年2月発売

価格

3,000円（税込・書誌情報提供：openBD）

ISBN

9784844705321

発売済み